Out of the Kitchen and Into the Classroom

Charter Oak Adult Education helps student transition into new career

An accomplished restaurant chef, Lidia Felix had to change her career path during the pandemic. That transition started with English classes. She’s now a teacher. Photo courtesy of Lidia Felix.

When Lidia Felix arrived in the United States, she didn’t speak a word of English.

“Not even ‘milk,’” she remembers. “I couldn’t go to the store to buy anything because I didn’t know how to ask for it. … (But) I had to start working to make a living.”

For several years, she worked in diners and fast food restaurants. She faced a steep language learning curve, but managed to master the ins and outs of the business and eventually earned her associate degree from Le Cordon Bleu in 2010. From there, she ended up in a five-star hotel kitchen, working her way up from prep cook to head chef. But like for many people, the COVID-19 pandemic forced her to find a different way to make a living.

“I was laid off and it was very devastating because I was working there for a little over 10 years,” she says. “I thought, ‘What am I going to do?’ because I still struggled with my English.”

Charter Oak Adult Education’s English as a second language (ESL) program was her solution. According to Principal Michelle Lee, many students come in to improve their English skills and advance their careers at the same time.

“I’ve already learned so much in the culinary industry that I can share my knowledge with other people.”

Lidia Felix, Charter Oak ESL student

“While they’re learning the English language, they can enroll in those CTE (Career Technical Education) courses to fast track them into jobs,” Lee says. “The main thing is to get them into the job market quickly and in a viable career. As we look at the pathways we’ve created here and the certifications, we wanted things that were not just jobs, but career options that make enough of an income to live on.”

At Charter Oak, Felix got help with more than her English. She also got guidance continuing her career in a new direction: As a teacher. Currently, she’s earning her teaching credential through the University of California, San Diego, and working as a substitute teacher at the East San Gabriel Valley Regional Occupational Program. Her ultimate goal is to find a full-time teaching position at a culinary program.

“If it wasn’t for (teacher) Lucy (Code) and the Charter Oak Adult School, I probably would be looking for another type of job because I would have never known how to do it,” Felix says. “I thought I’ve already learned so much in the culinary industry that I can share my knowledge with other people. For me, I wish I could be more fluent to express myself so I can teach better.”

For more information on what opportunities are available through Charter Oak Adult Education, visit www.coadulted.org.

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